BRAINKEY GOLD MALT 200gms

A NATURAL FORMULA FOR YOUR MENTAL IMMUNITY

  1. Enhances memory
  2. Improves mental functions
  3. Reduces stress
  4. Calms tridoshas

Dosage:

One-two tablespoons to be taken with milk or warm water, twice a day.
Not suitable for Diabetic patients. Or as directed by the physician.

 

The Key Ingredients of Brainkey Gold Malt are Shankh pushpin, Brahmi, Jatamansi and Ashwagandha along with many other beneficial herbs for your health and mental immunity.

Brahmi is a herb which works as a wonderful memory booster. It is a herbal supplement to enhance memory without any side effects.
Brahmi has anti-oxidant and neuroprotective effects to improve and boost memory.

Shankhpushpi is considered as one of the best Medhya Rasayana- that which enhances the mind and builds mental immunity. It has properties which are beneficial in balancing the tri-doshas.

Jatamansi helps the nervous system with its cooling properties by clearing Pitta, calming Vatta and reducing Kapha.

Ashwagandha helps in reducing the stress hormones. It will also protect the nervous system and relieve worry. Many studies have confirmed its properties which help in fighting the constant feeling of worry. They have also proved Ashwagandha as a powerful immune-system booster that may even have anti-ageing effects.

A holistic combination of these four magic herbs is very beneficial for your mental immunity and also, your overall health.

Also, Brainkey Gold Malt has been tested and recommended by thousands of Ayurveda Practitioners and Herbalists.
Brainkey Gold Malt has shown wonderful results in the past few years and is Amrutam`s premium malt.

 

Key Ingredients: 

Each 10g contains: Amala/ 1000 mg, Harad 1000 mg, Gulab 1000 mg, Shankhapuspi 500 mg, Brahmi 500 mg, Ashwangadha 200 mg, Shatavari 200 mg, Jatamansi 150 mg, Sarpagandha 100 mg, Vidarikand 100 mg, Bach 100 mg, Kusha 50 mg, Saunth 50 mg, Marich 50 mg, Saunf 50 mg, Jeera 50 mg, Malkangni 50 mg, Dhania 40 mg, Dalchini 40 mg, Khus 40 mg, badam giri 40 mg, Smratadi lauh  10 mg, Elaichi 10 mg, Jawahar  mohara (swarn yukt)  2 mg, Rajat bhasm 2mg, Sugar sodium benzoate citric acid q.s. & prepared in flavor


Collections: Ayurvedic Malts



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